Understand what customers feel when they enter (hungry, rushed, excited). Observe how they interact with the shop (waiting, choosing flavors, finding seats). Listen to their comments about taste, service, prices, and menu options. Identify emotional needs (comfort, freshness, speed, friendliness). Recognize pain points (long waits, sold-out pies, limited options). can you create an image based on above point into pie shop

Prompt

Understand what customers feel when they enter (hungry, rushed, excited). Observe how they interact with the shop (waiting, choosing flavors, finding seats). Listen to their comments about taste, service, prices, and menu options. Identify emotional needs (comfort, freshness, speed, friendliness). Recognize pain points (long waits, sold-out pies, limited options). can you create an image based on above point into pie shop

Negative prompt

Use negative words like “blue” to get less blue color

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